The present invention relates to a process for producing cheese from enzyme-treated cheese milk, and the use of the resulting produced cheese as ingredient in food products. The sensing electrodes comprise moveable electrodes and stationary electrodes that are respectively coupled on a proof mass and a substrate. The ribs include a center rib and intermediate ribs located on the opposite sides of the center rib that is located on the equator line of the tire. The denormalized summary tables store selected CRF data from the normalized transactional tables and are updated concurrently with each update to the transactional tables. These mixing devices and methods substantially prevent the agglomeration of solids andor viscous liquids on rotational andor static elements of the mixing device.